Coco-Go-Loco chocolate comparisons for heat wafer hot chocolate

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Product Line
(info and ordering):
Heat Wafers
and Bulk Heat Wafers
Pre-treated Chocolate
Bulk Chocolate
Portion Cups

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Persons who are allergic to any naturally-hot foods or to products containing nuts should not acquire our products. We try to list ingredients carefully, but cannot guarantee freedom from nut items or nut residue.

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~~ Our chocolate has an attitude -- it's HOT! ~~

Coco-Go-Loco
Our chocolate products
do not contain fillers and hardeners
as many lower-grade candies do.
Each item is made of only
the ingredients listed by the source manufacturer
plus cocoa butter and our heat injection.

-- Chocolate brand comparisons* --

Real chocolate melts at only 70 - 75 degrees f.

Coco-Go-Loco branded chocolate:
Our house-brand of chocolate is a high-quality American product with excellent flavor and texture. It is a real chocolate that can be applied to many chocolate uses, such as "all-chocolate chocolates", or for coating, dipping, mixing, etc.

Generic Coating Chocolate:
Select coatings allow ease of use with economy. Generic coatings are not considered real chocolate and do not require tempering. Coating chocolate lacks the full flavor of real chocolate, but less-sophisticated palates may be expected to enjoy them. When certain vegetable fats are used in their makeup, they should not be used with real chocolates you want to look gorgeous, since it is possible that bloom may occur. We attempt to purchase generic coatings which contain chocolate-compatible fats but cannot guarantee.

Merckens Real Chocolate
Merckens real chocolates are renown for their creamy texture and unique milky flavor. Select pure chocolate liquors, cocoa, cocoa butter and whole milk combine to give it its recognized flavor.

Peter's Real Chocolate
The fine qualities of a European chocolate are yours in our domestic Peter's chocolate, which carries the distinct flavor of the original Swiss inventors and a fine texture that is a pleasure to eat. It is a real chocolate most-often used for coating, but with substantial chocolate flavor when compared to standard generic coatings.

Callebaut Chocolate
Selected as the best eating and cooking chocolate in taste tests because of its fine grain, rich flavor, and excellent feel. Quality chocolate from Callebaut is a rich aromatic Belgian chocolate perfect for layering, mousse, candies and centers. The chocolate connoisseur will delight in this pre-eminent imported chocolate. Made in Belgium.

Valrhona Chocolate
Valrhona chocolate has seduced the most discerning gourmets and refined palates with its unique taste and aroma. A skillful blend of intense flavor beans, officianados say Valrhona offers the very best in taste and excellence. Made in France.

*Ingredients details are found on each separate Manufacturer page (select your choice in right margin).

Product Overview:

Coco-Go-Loco is Federal and state licensed,
produces heat wafers,
and provides related products
including bulk chocolate, portion cups
(with or without our prepared heat-treated chocolate),
retail display and information sheets, etc.

Coco-go-loco chocolate heat wafers
are produced by Coco-Go-Loco
from quality chocolate and coating products
spiked with pure sensory heat.

Our heat wafers
are way too hot to eat, and are
for production purposes only.
These heat wafers
are to be added
to your bulk chocolate
while melting or
during the tempering process,
to produce pure creamy chocolate that's naturally hot.

But if you prefer ready-mixed,
our pre-treated bulk chocolate
or
individual chocolate
portion cups
are perfect!

Great with a variety of items,
from dipping pretzels or chips
to dipped orange jellies, crispies, chocolate-covered walnuts,
or gourmet truffles;
and you can even mix it
in cake frosting!
Whoa!
Hot cake frosting?
Yes!

Your heat-treated chocolate
is also great
as a melted warm dip with
many of your favorite munchies.

Great for parties.
Family get-togethers.
Everyday enjoyment.
Special treat.
Gifts.

With our heat wafers,
you control
how much heat is added,
so your heat-treated chocolate
can be hot enough
for the chilihead gourmet,
or smooth and comforting
for those who love a lesser bite.

Coco-Go-Loco heat infusion
produces an excitingly-extreme
chocolate product.

*And -- surprise! --
it's just "chocolate", with
no pepper flavors,
chunks, or specks!

*(Be sure to check ingredients listings
which will differentiate between "true chocolate"
and "coatings". Also note,
that those with sensitive palates
may experience a slight aftertaste with plain chocolate,
but are unlikely to do so when combined with other flavor ...
as with nuts, munchies, jells, or truffles).

Wafer heat-level info

"Heat-treated" means chocolate is treated
with proper heat intensity for eating.

"Heat-infused" means chocolate is injected with
intense heat and must be mixed thoroughly
with your chocolate during melting or tempering.

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product overview on this page

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Coco-Go-Loco
products page

Go to
chocolate
heat info page

Links to our Manufacturer pages (order here):

Coco-Go-Loco
branded chocolate:
        Dark
        Milk
        White

Special discounts

Comparisons

Generic/coating
        Dark
        Milk
        White
Mercken's
        Dark
        Milk
Peter's
        Dark
        Milk
        White
Callebaut
        Dark
        Milk
        White
Valrhona
        Dark
        Milk
        White

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